Perfectly Normal Chaos

This is what you serve my nephew to make him a happy breakfast eater: Since I make my own syrup, I like to experiment with different reci...

Yesterday started out with a successful trip to the Farmer's Market on the square... Had some lovely bread in the middle... Chees...

It doesn't feel anything like spring in Tennessee, but that doesn't mean it can't taste like it. If you are lucky enough to have...

I love frittata because it is delicious. I also love it because it reminds me of my favorite bed and breakfast, the Monteagle Inn .  I have ...

I love Dom's Random Recipe Challenge . It truly forces me to be brave and creative. This time, the challenge was to pick a random recipe...

Since I am working on become the world's foremost pancake blogger (sarcasm, I assure you - I feel positive that there must be an actual ...

My poor house has been afflicted with a stomach virus for the last few days, so I have felt completely left out of the blogging world! Tonig...

Dom over at Belleau Kitchen has a new challenge involving your first cookbook. Mine is a hippie-inspired volume called Loaves and Fishes (...

1. I have to work overtime every day this week. 2. A disk slipped in my back (teaching children to read is dangerous business). 3. My comp...

My last post before I am away on holiday! (I am told there is Internet access where we are staying - Stone needs it to upload homework assi...

I made this yummy treat when I cooked spaghetti squash for Valentine's Day . I have never braved seed roasting before and was almost afr...

I found mushrooms on sale and felt that a creamy, peppery sauce was called for. Garlic Mushrooms in Creamy Sauce 4 cloves garlic, minced ...

You may think, if you look back through the breakfast section of my blog, that I am obsessed with pancakes. I am not. It is Simon. Simon is ...

I typed this one up last night since I assumed that I would be quite knackered after my root canal today. Thanks for the good wishes; it wen...

One quick, delicious menu while I work on my menu plan Monday post! Broiled Tofu 14 oz firm tofu salt and pepper 1. Cut tofu into stic...

Last night I started telling you about the Valentine's Day meal I made for Stone. I started on the bottom with the spaghetti squash. Th...

Here is another great recipe from 1000 Vegetarian Recipes . It was super fast, but very tasty. Instead of serving it on toast, I made some w...

A couple of years ago, I heard a sermon about bread. The pastor was explaining, as a illustration, how he had to work dates with his fiance ...

My fab friend Lisa sent me a recipe for pancakes using instant oatmeal. I thought it was a terrific idea! Unfortunatly, I couldn't find ...

Adapted from Superfoods for Women . Roasted Cauliflower 1 large head cauliflower, separated into florets 1 tbsp sesame oil 2 cloves ga...