Wednesday, April 6, 2011

Cypriot Pork in Tomato Sauce - 4 points

This recipe is adapted from the book Cyprian Cooking by Despina Tskiri which a friend purchased for me while she was living on the island. I have had great success with this book, especially with this recipe. The pork is succulent and rich


Cypriot Pork in Tomato Sauce
3 lean pork chops, sliced into 1/2" strips
2 tsp olive oil
2 cups diced tomatoes
1 cup white wine
1 tbsp lemon pepper
1. Heat olive oil in a medium skillet over medium heat. Add pork; fry until brown.
2. Pour tomatoes, wine, and lemon pepper over pork. Simmer until the wine is almost completely evaporated.
3. Yields 3, 4 point servings

I recently finished a book which I would recommend to anyone with a child in his/her life: Reading Magic, by Mem Fox. It is an excellent little volume extolling the virtues of reading aloud.

16 comments:

  1. I will try to get that book. Cypriot pork looks awesome Angela.

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  2. I love Greek food, but I never seem to find a good Greek cookbook which I feel that is useful. I'll take a look on your suggested cookbook.

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  3. Swathi - I hope you can find it:)
    Holly- Thank you.
    Victor- I hope this one works for you. It is very, very simple, and the recipes always turn out well for me.

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  4. The sauce sounds delicious with the pork.

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  5. Angela, This pork dish looks so delicious. The sauce seems wonderful. I used to love reading aloud to my kids and I know that it made them successful learners.

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  6. Wow, so simple but it looks awesome!! I've never cooked anything Cyprian before, but clearly I need to start!

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  7. How original and the best part is that I can make it without feeling guilty. I enjoy coming to check out you great recipes.
    Rita

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  8. 4 points? Really? On my list. Meaty (sort of), hearty (definitely) and leaves me some points for a glass of wine. (And I love to read aloud.)

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  9. So healthy, so delicious- how could you go wrong?! Yum!
    xx,
    Tammy

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  10. This sounds lovely. I am always interested in seeing dishes from Cyprus

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  11. if all the dishes are this good, it must be a great cookbook!

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  12. That sounds lovely! I love such flavors.

    Cheers,

    Rosa

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  13. The sauce on here looks absolutely delightful!

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Thanks for your comments!