Friday, January 28, 2011

Fried Zucchini - 1 point

This is probably one of the easiest recipes in the world, but one should never underestimate the power of simplicity! My mom started making zucchini this way when I was in high school, and it is now one of my only non-carb comfort foods.

Fried Zucchini with Onions
1 large onion, sliced
1 1/5 lb zucchini, sliced
3 cloves garlic, minced

  1. Heat a large skillet over medium heat. Spray with non-stick cooking spray or kitchen spritzer. Add onions and garlic and sauté 3 minutes.
  2. Add zucchini. Cook, stirring frequently, for 20 minutes or until zucchini is soft.
  3. Yields 4, 1 point servings. 

No comments:

Post a Comment

Thanks for your comments!